Small Dishes

 

Summer shiro miso soup, Japanese herbs, tofu (V)

Crackers Japanese guacamole (V)         

Edamame (V) 

(Yuzu Sesame smoked salt or garlic chilli nori)

Sumiyaki grilled Boneless chicken wings kimchee, chive, ginger herb miso (2 pieces) (G)

Chicken & spring onion yakitori, smoked teriyaki (2 piece)

Asparagus Yakitori Shiso Miso Yuzu Sesame (V) 

Wagyu beef kushiyaki with shallot furikake & smoked teriyaki (2 piece)      

Tomato miso glazed Japanese aubergine kimchi sesame (1 piece) (V)

 

 

Salads

 

Spinach, herb & crispy kale salad, sesame furikake, goma dressing (V)

Tomato Edamame & Seaweed salad, with wasabi Mustard dressing (V)

Robata Grilled Octopus salad, with Kimchi marinated Melon with Tosazu (V)

 

Raw

 

Sashimi Platter with Fresh Wasabi Root
(5 Kinds of Fish)

Yellow tail kingfish, coconut, lime coriander, pickled tomato

Tataki Chu Toro Tuna, mountain potato, fennel kimchee wafu, Japanese five spice         

Wagyu beef tataki, Ujin Beer braised Mooli with truffle & Brown butter Ponzu

 

Tempura

 

Rock shrimp style tempura, kimchee dipping sauce, sea furikake       

Stuffed shishito sweet pepper, shitake mushroom, umami sauce (V)

Iberico Pork katsu, fuji apple mustard cress, Japanese sweet curry mayo
Soft Shell Crab with chilli Ginger dipping sauce (2 piece)
 

Handmade Dim Sum 

 

Prawn truffle, chive & pine (3 Piece) (G) 

Pumpkin pinenut & veg dumpling (4 Piece) (G) (V)

Wagyu cheese burger spring roll (2 piece) (G) 

Hokkaido scallop & prawn siu mai (3 Piece) (G) 

Shiitake mushroom & spinach (4 Piece) (G) 

Traditional prawn har gau (3 Piece) (G) 

Crystal jade scallop & snow crab, tobiko (3 Piece) (G)

Duck & foie gras bao, tangerine (2 Piece) (G) 

Te mana Lamb, fennel, hibiscus bao (2 Piece) (G) 

wagyu beef peppercorn bao, green tea (2 Piece) (G) 

 

Westholme Wagyu Beef 

 

Wagyu oyster cut AA 8-10 

High marbling, meaty texture, balanced flavour, melt in the mouth, medium softness

 

Sirloin F1

Medium soft texture, melt in the mouth


Wagyu denver AA 4-5  

Soft texture, creamy finish, melt in the mouth,well marbled

 

All our Steaks come with your choice of sauce:
- Teriyaki
- Black garlic bbq (G)
- Japanese peppercorn sudichi (G)
- wholegrain mustard yuzu wasabi wafu (G)

 

Robata Grill with Japanese Bincho Tan Charcoal

 

Black cod miso with hajikami & Japanese pickles   

Marinated Yuzu shiso kimchee Lamb Cutlets, tomato nashi miso (3 pieces)      

Cedar wood grilled ginger miso baby chicken, summer herb daikon pickles (G)   

Crispy skin teriyaki of salmon, hijiki, pea miso, & salmon furikake        

King Crab with wasabi mentaiko gratin  

 

Sides

 

Sumiyaki grilled tenderstem broccoli, shallot wafu broccoli, shallot wafu (V)

Sweet corn with soya & Tokyo butter (V) 

Vegetable gohan rice bowl cooked at the table (soya or spicy) (V)

Steam rice bowl (V)